Archives: Menu Items
Lamb Vindaloo
Lamb and potatoes cooked in curry style with a spicy, tangy, and flavorful taste.
Chicken Manchurian
Deep fried minced chicken balls cooked in gravy style with a balance of sweet, sour, and spicy notes.
Chana Masala
Chickpeas cooked in curry style with onion, garlic, ginger, tomato and spices.
Tadka Daal
Yellow lentils cooked perfectly and finished with a spiced ghee, tempering of garlic and chillis
Tandoori Chicken
Chicken breast and leg piece marinated in tandoori sauce and cooked in clay oven and served with mint chutney
Wai Wai Vegeterian Soup
A flavorful soup made from Nepalese Wai Wai noodles, broth, veggies.
Non-Vegeterian Noodle Soup Thukkpa
A flavorful soup made from noodles, broth, chicken and veggies.
Fries Chilli
Stir fried fries on ginger-garlic, onion, bell peppers, special sauces and spices.
Paneer Chilli
Stir fried cottage cheese coated with specil batter on ginger-garlic, onion, bell peppers, special sauces and spices.